Secondary market
Focus area
Website
Target Market(s)
Farming, Processing, Retails, Logistics, HaFS
Founding date
2012
Country
France
Development Stage
Commercial
The Solution
Services and solutions from Eqosphere help you reduce food waste and waste by 20 to 60 % depending on your sector; for both private and public organisations.
Case Study
In 2018, the GCS Centre Val de Loire, a regional public health organisation, partnered with Eqosphere and Ernst&Young consulting to support its 146 restaurants to reduce food waste.
Since 2020, together with Saint-Etienne metroplolitan autorithies, Eqosphere supports restautants in schools, administrations and health organisations to reduce packaging as well as food and organic waste generation.
Existing Customers
- E. Leclerc
- Auchan
- Les traiteurs de France
- ANFH
- Saint-Etienne Métropole
- Région Sud
- Région Ile-de-France
- Département de la Sarthe
Impact
- FLW reduction
Contact
Xavier Corval, CEO Founder
