Eqosphere

Focus area

Secondary market

Target Market(s)

Farming, Processing, Retails, Logistics, HaFS

Founding date

2012

Country

France

Development Stage

Commercial

The Solution

Services and solutions from Eqosphere help you reduce food waste and waste by 20 to 60 % depending on your sector; for both private and public organisations.

Case Study

In 2018, the GCS Centre Val de Loire, a regional public health organisation, partnered with Eqosphere and Ernst&Young consulting to support its 146 restaurants to reduce food waste.

Since 2020, together with Saint-Etienne metroplolitan autorithies, Eqosphere supports restautants in schools, administrations and health organisations to reduce packaging as well as food and organic waste generation.

Existing Customers

  • E. Leclerc
  • Auchan
  • Les traiteurs de France
  • ANFH
  • Saint-Etienne Métropole
  • Région Sud
  • Région Ile-de-France
  • Département de la Sarthe

Impact

  • FLW reduction

 

Contact

Xavier Corval, CEO Founder