The Solution

An artificial Intelligence that helps large hospitality businesses run more profitable, sustainable kitchens by cutting food waste in half.

Case Study

Data collected in over 1,500 kitchens show that 5%-15% of food a kitchen purchases is wasted. Winnow offers a range of tracking solutions for any kitchen from a simple tablet to AI-enabled tools which automate data collection. Combine with Winnow’s analytics platform teams typically see food waste cut in half, leading to food purchasing cost savings of 2%-8%.

Existing Customers

Accor
Compass
IHG
ISS
IKEA
Hilton

Impact

36,5 millions meals saved up to date

Contact

David Jackson, Director of Marketing & Public Affairs

News feed

27/07/2022 – IKEA more than halves food waste across 400 stores
07/10/2022 – Hotel Group Iberostar Uses Artificial Intelligence To Become Zero Wa
01/06/2022 – ISS Partners with Winnow Solutions to Tackle Food Waste
10/02/2022 – The Future of Food Waste Reduction – with Winnow. TTN 591
09/02/2022 – ISS commits to the Cool Food Pledge
23/09/2021 – Melco combines advanced technology with the latest thinking in behavioral science to cut plate waste by 35%
19/09/2021 – Institut Paul Bocuse adopts Artificial Intelligence in the kitchen to train new generation of climate conscious chefs
09/07/2021 – ISS Announces Program to Cut Food Waste in Half by 2024
07/06/2021 – Elior: First caterer in Italy to bring Artificial Intelligence into Italian kitchens to combat food waste
17/10/2019 – Winnow raises $12M Series B for its food waste solution for commercial kitchens