The Solution

An AI-based solution dedicated to the food service and hospitality segments. Prognolite predicts customers’ attendance and supports the planning of food purchasing and preparation, thereby reducing kitchen waste.

Case Study

Approximately 12% of food waste in the restaurant and food service sectors is related to over-production.

Through its powerful prediction capabilities, Prognolite helps providers to optimize staff scheduling and simultaneously tackle food waste

Existing Customers

SV Group
Burger King
Jungfrau
Valora

Impact

FLW reduction

Contact

Roman Lickel, Co-founder

News Feed

17/09/2020 – Prognolite secures funds for its DACH expansion

17/09/2020 – Prognolite raised CHF 1.25 million